Today, after more or less lying in bed and working on a clinical report for the International Human Rights Clinic for the last two days straight, I decided to go on a walk.
My walk took me down Cedar where I passed by many a uniquely Berkeley home, including the rainbow home that I remembered from my childhood!
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I lived on McGee when I was 5 or so and this house was my favorite |
After about a mile, I got to a big street and on the street corner was a line. What was everyone lining up for?
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I skipped the line and went straight to the window |
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Was too enthralled by all the amazing looking bread, but did remember to get a picture of the sign! |
I love acme bread and seriously considered getting a $17 whole pan de mie and making bunny chow--something I haven't had since South Africa! It's basically a whole loaf of bread with the inside somewhat scooped out and curry filled in (under $2 at the Indian fast food hall near where I used to work in Cape Town, mm... but I digress).
I have driven (well, mostly been driven) by this street many times, but walking down the street revealed many interesting shops I had missed while sitting in the car.
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Unsurprisingly I stumble into a dark, brick building and it turns out to be a wine import shop! No tastings for me, this time. |
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Not too far down the street is a shop that sells wine and beer making equipment |
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They also have stuff for you to make CHEESE! If I didn't live so close to cheeseboard (and if I had a lot more time on my hands) I might have given it a whirl
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Did I buy this or did I not? Either way, that's none of your cheese wax! Heh, heh, heh. |
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There were really cool, sharp things in here. There were also signs everywhere saying not to touch because the oil from my hands would dull the blades! |
I walked into almost every other shop walking down this street and so it took me nearly an hour to get to my actual destination--Tokyo Fish Market! Once at the market I got to work buying the most delicious (and cheap) things I could find for dinner. That included: grilled salmon skin ($1.60 for deliciously grilled goodness??), frozen edamame (only $2 for a giant bag versus $2 for a tiny box of non-frozen ones; I was giddy from my penny pinching cleverness), a small thing of ikura (ok, this was pricy, but I do love ikura), some toasted seaweed ($1 and doubles as a snack later, mm), and quail eggs (they're so cute! Only $2! How can I resist?). Finally satisfied with my purchases I caught a bus home, trying not to crush the little quail eggs along the way.
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Man that quail egg yolk was a pain to isolate and then place inside my wrap. I made 3 of these before giving up--delicious nonetheless. |
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Overall a great success! And it all came together so nice and happily in my belly. |
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